Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️ is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️ is something that I’ve loved my entire life. They’re fine and they look fantastic.
Beetroot chocolate cake with avocado frosting😋😋😋👌👌👌 ️ ️ ️ This gluten-free ,dairy free cake just so delicious 😋😋😋👌👌👌 #mycookbook. Let cool entirely before removing from the cake tin. The frosting is next level - and it uses avocados with raw cacao! It perfectly mimics the texture of your regular chocolate icing.
To begin with this recipe, we have to first prepare a few components. You can cook beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️ using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️:
- Make ready 175 gr gluten free oats
- Take 100 g cooked beetroot
- Take 4 tbsp coconut oil melted
- Get 60 g cocoa powder
- Make ready 100 g coconut sugar or any brown sugar
- Make ready 1 tsp baking powder
- Take 1/2 tsp sea salt
- Make ready 175 g almond milk or any dairy free milk
- Take 1 tsp vinega
- Make ready 1 ripe avocado
- Prepare 30 g cocoa powder
- Take 75 ml maple syrup
- Take 1 tsp vanilla
- Get Berries and nuts to decorate
Either way, I have a healthier vegan chocolate beet cake recipe for you with my sneaky chocolate avocado frosting on top. It's soooo good, and the frosting even fooled my seven year old, who can usually spot secretly healthy treats a mile away. As with the Dark Chocolate Avocado Truffles, I very much tasted the avocado in the frosting right after mixing it up. After it sat for a few hours, allowing time for flavors to blend, it became a super rich chocolate buttercream with no hint of avocado at all.
Steps to make Beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️:
- Blend the oats in a food processor until the dry mixture resembles flour.set aside.place beetroot and 1tbsp of water in food processor and blend until smooth.
- Preheat the oven 180 and make ready 18th inch cake tin. Now mix all dry ingredients in one bawl and all wet ingredients in another one. After gently poor wet to dry and mix well.
- Cook for 35-40min, check with wooden stick that come dry. Leave the cake to cool and meantime make frosting mix avocado, syrup, vanilla and cocoa powder in food processor.
- After decorate cake with frosting and you can add any nuts or berries!
- You can bake like mini muffins as well:) you can make anything you like with this cake and it’s going to taste still delicious ❤️❤️❤️I promise 👌👌👌😘😘😘🥑🍫😍😍😍
As with the Dark Chocolate Avocado Truffles, I very much tasted the avocado in the frosting right after mixing it up. After it sat for a few hours, allowing time for flavors to blend, it became a super rich chocolate buttercream with no hint of avocado at all. Trim top of cake using a serrated knife to create a level surface. Transfer cake, cut side down, to a platter. Weigh the coconut flour and cocoa powder and sift together with the baking soda and salt into a medium-size bowl; set aside.
So that is going to wrap this up with this special food beetroot chocolate cake with avocado frosting😋😋😋👌👌👌❤️❤️❤️ recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
