Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, basic plain muffin. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Combine the flour, baking powder, cinnamon, nutmeg, and salt. Heat the butter in the microwave, in a microwave-safe bowl, for about a minute, until it's thoroughly melted. Set it aside at room temperature to cool, but don't let it solidify again. Beat the eggs in a separate bowl and then add the sugar, milk, and vanilla.
Basic Plain Muffin is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Basic Plain Muffin is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook basic plain muffin using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Basic Plain Muffin:
- Take 2 cups Self-Raising Flour
- Make ready 1/2 cup Caster Sugar
- Get 1/4 teaspoon Salt
- Take 1 Egg *whisked
- Get 1/4 cup Vegetable Oil *e.g.Canola Oil
- Take 1 cup Milk
Basic muffin recipe variation: oatmeal Make a heartier muffin with the addition of rolled oats. You can stick with regular granulated sugar, or substitute brown sugar for an earthier, more caramelized sweetness. I'm adding to my baking basics series with a plain muffin recipe that is great as it is or flavored with your favorite mix-ins. Try making cranberry orange muffins with this recipe.
Instructions to make Basic Plain Muffin:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases.
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through.
I'm adding to my baking basics series with a plain muffin recipe that is great as it is or flavored with your favorite mix-ins. Try making cranberry orange muffins with this recipe. Muffins fall into the "quick bread" category and are essentially flavored pancake batter that's baked in muffin tins. Combine the flour, baking powder and salt. Unwrap the butter and heat it in the microwave, in a microwave-safe bowl, for about a minute, until it's thoroughly melted.
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