Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon swirl cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sprinkle cinnamon sugar over the batter in the pan. Drop remaining cake batter in heaping spoonfuls over filling, covering it as best you can. Sprinkle with half of brown sugar mixture. Sweet cinnamon crumble swirled through a white cake and topped with luscious cream cheese frosting.
Cinnamon swirl cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cinnamon swirl cake is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon swirl cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cinnamon swirl cake:
- Get 1/4 cup sugar
- Make ready 2 tsp cinnamon
- Prepare For the batter
- Get 2 cups plain flour
- Take 1 Tbs baking powder
- Get 1/4 tsp salt
- Take 1 Large egg
- Get 1/3 cup oil
- Get 1 cup milk
It's a mixture of cinnamon, brown sugar, vegetable oil, and cocoa powder. Add eggs one at a time. Mix cinnamon and brown sugar together. Sprinkle half over half the batter in pan.
Steps to make Cinnamon swirl cake:
- Preheat oven to 175°C. Grease and flour your pan or line with parchment paper
- Mix the 1/3 sugar and 2tsp cinnamon and set aside
- Mix the flour, sugar, baking powder and salt in a bowl
- In another bowl mix oil, eggs and beat together for a minute. Add milk and mix well.
- Pour the wet mixture into the flour mixture and mix till well combined
- Pour 1/3 of the batter in your loaf tin. Sprinkle half of the sugar and cinnamon mixture on top of the batter. Pour half of the remaining batter and then sprinkle the rest of the sugar and cinnamon mixture. Pour the rest of the batter in the pan
- Use a knife to draw any shape in the batter in the pan to create a marble effect
- Bake for 40-45mins or till a toothpick inserted in the centpre comes out clean
Mix cinnamon and brown sugar together. Sprinkle half over half the batter in pan. Add rest of cake batter, sprinkle rest of sugar mixture on top, swirl the dough with a knife. In seperate bowl, mix topping ingredients together til combined. Drop topping onto prepared batter and swirl with a butter knife.
So that’s going to wrap it up for this special food cinnamon swirl cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
