Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cup cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cup cakes is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cup cakes is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have cup cakes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cup cakes:
- Prepare egg 1 oil 1/3 cup
- Prepare sugar 3/4 cup all
- Take 1 cup purpose flour
- Prepare 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 1/2 cup cocoa powder
- Make ready 3/4 cup milk
- Prepare 1 tsp vanilla essence
- Get preheat oven on 350 F (175 C)
It's simple: Cupcakes make people happy, and these sweet recipes are guaranteed to put a smile on any face. From fruit-filled and fondant-adorned creations to classic chocolate and vanilla, Food. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. Find more cake and baking recipes at BBC Good Food.
Instructions to make Cup cakes:
- Line cupcake pans with paper or foil liners. - - In medium sized bowl… add all dry ingredients and combine them well.
- Beat oil and sugar… add an egg and mix well. - - Gradually mix the dry ingredient mixture and milk…. beat for a minute.
- Scrap sides, give it a stir, pour in prepared pans. - - And bake it for 15 - 18 minutes or toothpick inserted comes out clean. - - Cool them on wire rack… and frost them… or have them as it i.
Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. Find more cake and baking recipes at BBC Good Food. Perfect for birthdays, picnics or whenever you fancy a sweet treat, they're sure to be a crowd-pleaser. Mayonnaise replaces the fat (butter or oil) in these otherwise traditional cupcakes, yielding a richly flavored yet light-in-texture cake with a smooth, creamy ganache-like frosting. Check out our periodic table of cupcakes at Woman's Day.
So that’s going to wrap it up with this special food cup cakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
