Toasted cakes
Toasted cakes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, toasted cakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Toasted cakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Toasted cakes is something that I have loved my entire life. They’re nice and they look fantastic.

In a large bowl place the flour, salt, sugar, cinnamon, butter and yeast. Add the water and mix together to form a dough. Jen's final sociology paper was due tomorrow, so she was procrastinating. This story first appeared in Galaxy's Edge, and a slightly longer version is available to read on Curious Fictions.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook toasted cakes using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Toasted cakes:
  1. Make ready 2 cups flour
  2. Take 1 cup milk
  3. Prepare 2 eggs
  4. Prepare Vanilla essence
  5. Take Sugar
  6. Get Margarine

Toaster corncakes are English muffin-sized, lightly sweet rounds that can be split, toasted, and slathered with butter and jam. On their own they're robustly corn-flavored, and ideal for soaking up the liquid from braised greens or soups. For a dressed-up breakfast treat, feel free to add fruit to the batter. Toasted Wild Rice Griddle Cakes Be the first to rate & review!

Instructions to make Toasted cakes:
  1. Mix your flour and 1 spoonful of margarine in a bowl and mix using your hands until fine then add your sugar.
  2. Add the eggs and stir.
  3. Add your milk and stir and keep doing this until you get a smooth mixture.
  4. Add your vanilla essence and mix stir well.
  5. Grease you toaster using oil or margarine.
  6. Switch on your toaster and let it heat for about 2 minutes.
  7. Slowly pour your mixture into each compartment and let it cook for about 5-10 minutes.
  8. Remove then when ready and let them cool.
  9. Enjoy with a beverage of your choice😝😝

For a dressed-up breakfast treat, feel free to add fruit to the batter. Toasted Wild Rice Griddle Cakes Be the first to rate & review! These nutty, seasoned griddle cakes make great appetizers when topped with red pepper, onion, fennel, and Parmesan. The Crossword Solver finds answers to American-style crosswords, British-style crosswords, general knowledge crosswords and cryptic crossword puzzles. Enter the answer length or the answer pattern to get better results.

So that’s going to wrap it up with this special food toasted cakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!