Atta Ladoo/Wheat Flour Ladoos
Atta Ladoo/Wheat Flour Ladoos

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, atta ladoo/wheat flour ladoos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Atta Ladoo/Wheat Flour Ladoos is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Atta Ladoo/Wheat Flour Ladoos is something that I have loved my whole life.

Atta ladoo are traditional winter sweet snack made with whole wheat flour, sweetener and ghee. Atta is the Indian name for whole wheat flour and ladoo are sweet balls. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households during the harsh winters. Keep the pan on a low flame or sim and begin to roast the whole wheat flour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook atta ladoo/wheat flour ladoos using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Atta Ladoo/Wheat Flour Ladoos:
  1. Prepare 2 cups Atta or Wheat Flour
  2. Make ready 3/4 cup Ghee
  3. Prepare 1 cup Sugar
  4. Prepare 1 tsp Cardamom powder
  5. Make ready 1/4 cup Almonds slivered
  6. Prepare 1/4 cup Golden Raisins

It has aata (whole wheat flour), boora (sugar crystals), nuts and a very moderate amount of ghee to bind everything together. Atta Laddu/ Wheat Flour Ladoo is a easy and tasty sweet ladoo recipe. Wheat Ladoo recipe tastes almost similar to our Besan Ladoo. This can be considered as a healthy recipe for your kids too.

Steps to make Atta Ladoo/Wheat Flour Ladoos:
  1. Dry roast the flour on low flame until an exotic aroma emanates in your kitchen. It's heavenly. This process will take almost 20 minutes. Keep stirring in between.
  2. After 25 minutes, the colour changes to light brown and at this point of time, add ghee or butter, nuts and cardamom powder.
  3. Mix it well and remove it onto a plate. When it is still warm, add sugar and mix well. Start shaping into medium sized Laddus.

Wheat Ladoo recipe tastes almost similar to our Besan Ladoo. This can be considered as a healthy recipe for your kids too. I never expected that the taste of this ladoo will be this good and rich. Wheat flour, Sugar, Cardamom powder are the ingredients required for making this. Atta ladoo are quick and easy laddu made with wheat flour, powdered sugar, ghee and nuts.

So that is going to wrap this up for this special food atta ladoo/wheat flour ladoos recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!