Panda Express Honey Walnut Shrimp
Panda Express Honey Walnut Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, panda express honey walnut shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Outfit Your Aquarium With Stunning Live Freshwater Shrimp. Copycat Panda Express Honey Walnut Shrimp What's in Honey Walnut Shrimp? Panda Express Honey Walnut Shrimp are fried with a tempura batter and quickly tossed in a honey sauce and sweetened walnuts. Panda Express Honey Walnut Shrimp Easy Copycat Recipe This delicious Panda Express Honey Walnut Shrimp has tender wok fried tempura battered shrimp coated in a sweet and tangy sauce!

Panda Express Honey Walnut Shrimp is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Panda Express Honey Walnut Shrimp is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have panda express honey walnut shrimp using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Panda Express Honey Walnut Shrimp:
  1. Make ready 1 can Sweetened Condensed Milk
  2. Get 1 1/2 cup Walnuts
  3. Take 1 lb Cooked Shrimp Peeled & Deveined
  4. Take 1/2 cup Sugar
  5. Get 1/2 cup Water
  6. Prepare 1 cup Mayonnaise
  7. Make ready 1 cup Cornstarch

This healthier than Panda Express version is refined sugar-free and absolutely delicious! Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences, packaging differences and menu items being individually hand served. Honey Walnut Shrimp is a classic dish from Hong Kong that many Americans know about thanks to Panda Express and many other.

Steps to make Panda Express Honey Walnut Shrimp:
  1. Chop up walnuts then bring sugar water (simple syrup) to a boil then add in all of your walnuts that you already chopped up.
  2. While your walnuts are cooking heat up your oil and while your oil is heating up put your cornstarch in a small bowl and add a teaspoon of salt and pepper to the cornstarch.
  3. Take off the tails of your shrimp then lightly dredge them in your cornstarch mixture you've already prepared
  4. Add them to you oil which should be set at •375 F I also you my deep fryer and drop 5 in at a time so it doesn't crowd the shrimp and set your timer to 1 minute and they will come out perfect.
  5. Now while your frying your shrimp you can make the sauce add your mayonnaise, sweetened condensed milk, and your honey together and wait until you've fried all of your shrimp
  6. Let your shrimp cool, then fold your shrimp in with your sauce and add in your walnuts and fold them in also
  7. Your done now I would love to see everyone's amazing honey walnut shrimp 🍤 enjoy 👌🏻

Variations in nutrition values may occur based upon regional and seasonal ingredient differences, packaging differences and menu items being individually hand served. Honey Walnut Shrimp is a classic dish from Hong Kong that many Americans know about thanks to Panda Express and many other. The dish is popular at many Chinese restaurants as well. Panda uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat). Panda prepares its entrees fresh with shared cooking equipment and therefore allergens could be present in any entree.

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