Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bicol express. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bicol Express is the ultimate comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal! When onion is slightly cooked, add pork.
Bicol Express is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Bicol Express is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have bicol express using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bicol Express:
- Get 400 Grams pork
- Prepare 3 cloves garlic chopped
- Make ready 1 onion chopped
- Take 2 Green Finger chilies sliced thinly then chopped
- Make ready 3 Thai chilies chopped
- Take 1 can Coconut milk
- Make ready Shrimp paste
- Prepare Water
Bicol express is also very easy to make. Bicol Express Recipe Jump to Recipe Print Recipe The outcome of this Bicol Express Recipe can be described as pork cooked in coconut milk with shrimp paste and chilies. No wonder the name of this dish was derived from a Philippine region (Bicol) wherein Coconuts are abundant and the use of chilies is emphasized in most local meals. Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream.
Steps to make Bicol Express:
- Heat oil and saute garlic and onion until fragrant then cook Pork until light brown.
- Sprinkle black pepper and stir add water reduce until little liquid is left add 1tbsp shrimp paste and chilies stir.
- Add Coconut milk simmer until reduced and thick then turn off heat serve with hot Rice.
No wonder the name of this dish was derived from a Philippine region (Bicol) wherein Coconuts are abundant and the use of chilies is emphasized in most local meals. Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream. Traditional Bicol Express recipe involves the use of pork as the main ingredient. Fatty pork cuts such as pork belly and pork shoulder are preferred. These are cooked by boiling in coconut milk along with chili peppers and spices.
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