Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy pork bicol express. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Pork Bicol Express is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy Pork Bicol Express is something that I’ve loved my entire life. They’re nice and they look wonderful.
Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste, onions, tomato and garlic. The dish is named after the train in the Bicol region of the Philippines, known for its spicy food. A well-known dish in the Philippines that g oes well with steame d rice. Summer is almost over and we can already feel some chill in the air.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy pork bicol express using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Pork Bicol Express:
- Get cubes Pork cut into
- Get 4 garlic cloves chopped
- Get 2 Onions chopped
- Take 1 Tbsps shrimp paste or bagoong
- Get 2 green chilies chopped
- Get 2 Thai red chilies chopped
- Get 1 cup coconut milk
I love Bicol Express especially if it spicy but not to spicy but if you love spicy food try this. If you like it spicier add as much chilies as you like. Bicol express is also very easy to make. It is made up of pork (you can use sirloin or liempo cut into cubes) coconut milk or "gata", green chili (siling pansigang), shrimp paste or bagoong alamang and some aromatics like onion, garlic, and ginger.
Steps to make Spicy Pork Bicol Express:
- In a hot pan with oil over medium hi heat sauté garlic and onions until fragrant and translucent. Then add bagoong or shrimp paste stir until incorporated.
- Then add pork until not pink anymore add coconut milk then chilies simmer for 10 min.
- Serve with hot rice
Bicol express is also very easy to make. It is made up of pork (you can use sirloin or liempo cut into cubes) coconut milk or "gata", green chili (siling pansigang), shrimp paste or bagoong alamang and some aromatics like onion, garlic, and ginger. The creamy coconut milk should be simmered in slow cooking. A delicious Filipino pork belly stew that is simmered for about an hour in a combination of coconut cream and milk. Spicy Pork Bicol Express is a simple and easy to cook version of the popular Bicol Express dish.
So that is going to wrap this up with this special food spicy pork bicol express recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
