Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bicol express. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bicol Express is the ultimate comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal! In a pan or a wok, sauté garlic, onion, and tomatoes in oil.
Bicol express is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bicol express is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have bicol express using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bicol express:
- Make ready 1 1/2 cubed pork shoulders
- Make ready 1 onion diced
- Get 3 cloves garlic (minced)
- Take 1 serrano pepper/labuyo (or more accdg to spice preferences)
- Take 3 tbsp shrimp paste
- Get 1 cup coconut milk
This Bicol Express Recipe is a flaring hot Filipino dish that is distinctly loved because of the marriage of flavors of coconut which is an abundant agricultural product in the Bicol region and chilies which are also evident in every Bicolanos diet. Bicol express is also very easy to make. Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream. Traditional Bicol Express recipe involves the use of pork as the main ingredient.
Instructions to make Bicol express:
- Sauté pork shoulder on a pan set on high heat with continuous mixing until fat browned and fat is rendered. Remove excess oil.
- Add garlic cook until browned and onions until transluscent.
- Add shrimp paste and mix until incorporated with ingredients.
- Pour coconut milk and let it simmer for 5 mins before adding chili. (this is to make sure that the spice is evenly distributed to the ingredients).
- Continue mixing until sauce thickens depending on your preference. (Some like it with a little sauce, I like it a bit dry.) Don't it will taste great just the same.😊
- Best served with white steamed rice. Enjoy.
Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream. Traditional Bicol Express recipe involves the use of pork as the main ingredient. Fatty pork cuts such as pork belly and pork shoulder are preferred. These are cooked by boiling in coconut milk along with chili peppers and spices. Bicol Express is a popular Filipino dish in which the slices of pork meat is cooked with coconut milk, shrimp paste, and chili pepper.
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