Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken gravy and boiled rice with peach drink. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken gravy and boiled rice with peach drink is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken gravy and boiled rice with peach drink is something which I have loved my entire life. They are fine and they look fantastic.
Remove rice mixture from heat and stir in diced peaches. Prepare chicken while the rice is cooking. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken gravy and boiled rice with peach drink using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken gravy and boiled rice with peach drink:
- Get 250 gm chicken
- Prepare 1 cup water or as required
- Get 2 onion medium chopped
- Take 2 tomatoes medium
- Take 3-4 Green chilli
- Get 4-5 cloves garlic
- Prepare 2-3 potatoes (large cubes)
- Make ready 1 tbs fresh coriander
- Prepare to taste Salt
- Prepare 1/4 tsp haldi
- Prepare 1 tsp red chilli powder or to taste
- Get 1/2 tsp coriander powder
- Get 1/2 tsp garam masala
- Make ready 2-3 tbs yogurt
- Make ready 1/4 cup oil
- Take For rice:
- Get 1 cup rice
- Take 1 tbs salt
- Prepare Water as required
- Make ready For salad :
- Make ready 1 cucumber
- Take 1 onion
- Make ready 1 tomato
- Make ready 1/4 tsp Black pepper
- Take 1 lemon
Add the red curry paste, sugar, fish sauce, lime peel, and coconut milk and stir until well mixed. Alternatively, you can cook rise with tomato puree also. Now add in water and bring it to a boil. Now add in kasuri methi leaves and coriander leaves.
Steps to make Chicken gravy and boiled rice with peach drink:
- In a pan add oil… heat oil and add chicken… fry chicken for 2-3 minutes…take out chicken pieces…
- In a pressure cooker add water,spices,onion.,garlic.. cover and cook for 10 minutes..
- Now open pressure and add tomatoes,green chillies and cook for 5 minutes…. now add chicken and potatoes and cook on high flame until water dries…
- Now add oil(in which we fry chicken)and cook until potatoes soft… now add yogurt and cook until oil separates…
- Now add water and cook until gravy thickened… now sprinkle fresh coriander…
- For rice: In a pot add water and salt… bring it to boil now add rice and cook until rice cooked strain rice with a strainer… now cover and simmer for 2 minutes…rice is ready…
- For salad : cut all veggies on cubes…. now sprinkle black pepper and lemon juice on it… mix well.. salad is ready…
Now add in water and bring it to a boil. Now add in kasuri methi leaves and coriander leaves. Serve with a dollop of cream. Rice and gravy is traditionally made from cheaper cuts of meat and cooked in a cast iron pot for a long time in order to let the tough cuts of meat become tender.. Place the peas in a medium saucepan and cover with cold water.
So that is going to wrap it up with this special food chicken gravy and boiled rice with peach drink recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
