Peach Oatmeal Bars
Peach Oatmeal Bars

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peach oatmeal bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Four Varieties of Soft-Baked Oatmeal Squares, The Perfect Start to your Morning. Keep You Going Any Time Of The Day. These yummy bars came about one morning when I added some fresh peaches and a dash of cinnamon to my oatmeal for breakfast. I immediately became fixated with idea of baking something with peaches and oatmeal.

Peach Oatmeal Bars is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Peach Oatmeal Bars is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook peach oatmeal bars using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peach Oatmeal Bars:
  1. Make ready Crust:
  2. Prepare 3/4 cup all purpose flour
  3. Take 3/4 cup whole wheat flour
  4. Take 1 cup old fashioned rolled oats
  5. Make ready 1/2 cup brown sugar
  6. Make ready 1/2 tsp. ground cinnamon
  7. Take 1/2 tsp. baking soda
  8. Take 1/4 tsp. salt
  9. Get 7 tbsp. unsalted butter, melted
  10. Prepare Peach Jam Layer:
  11. Take 2 peaches, peeled and sliced into chunks
  12. Take Juice from 1/2 lemon
  13. Make ready 2-3 tbsp. granulated sugar, depending how sweet your peaches are
  14. Prepare Scant 1/4 cup water
  15. Make ready 1/2 tsp. vanilla extract

One half is pressed into the bottom of the pan. Now, you take the peaches and divide them in half. In a medium bowl, stir together peaches, lemon juice, sugar, and cornstarch. Peach Oatmeal Bars These moist bars will work with any juicy fruit, so feel free to substitute if you don't have peaches.

Steps to make Peach Oatmeal Bars:
  1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
  2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
  3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
  4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

In a medium bowl, stir together peaches, lemon juice, sugar, and cornstarch. Peach Oatmeal Bars These moist bars will work with any juicy fruit, so feel free to substitute if you don't have peaches. Add stevia to taste or leave it out if you like your bars less sweet. If gluten is a concern, make sure your oats are certified gluten-free or perhaps experiment with quinoa flakes. These peach oatmeal bars are a recipe we dreamed up together as we wanted to combine our love for peaches, and granola bars in all one bite!

So that’s going to wrap it up for this exceptional food peach oatmeal bars recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!