Peaches and coconut cream chia pudding
Peaches and coconut cream chia pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peaches and coconut cream chia pudding. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Peaches and coconut cream chia pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Peaches and coconut cream chia pudding is something which I’ve loved my whole life.

Layer the chia pudding in small sundae glasses with peach slices. Top with more peach slices and some whipped coconut cream (optional). Peaches and coconut cream chia pudding Serena Ngoh. Mix all ingredients together in jar or sealable container, leaving some room at the top.

To get started with this recipe, we must prepare a few ingredients. You can cook peaches and coconut cream chia pudding using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peaches and coconut cream chia pudding:
  1. Prepare 1 cup chia seeds, any colour
  2. Take 4 cups dairy milk
  3. Get 3 tbsp cream of coconut
  4. Make ready 2 tbsp honey
  5. Make ready 1 peach diced

All you need to do is blend it up creamy coconut milk, fresh summer peaches, organic agave nectar, bourbon vanilla, and better body foods vegan protein. Once it's all "pumped up," top with sliced peaches and a few more tablespoons of coconut cream. If you're still with me, you're undeniably intrigued by coconut keto chia pudding. Today's recipe is for coconut-infused chia pudding.

Instructions to make Peaches and coconut cream chia pudding:
  1. Mix all ingredients together in jar or sealable container, leaving some room at the top
  2. Let sit 1 hour or overnight
  3. Remove clumps if undesirable

If you're still with me, you're undeniably intrigued by coconut keto chia pudding. Today's recipe is for coconut-infused chia pudding. This creamy and sweet chia seed pudding is so full of goodness it can be eaten for breakfast, a light snack or as a silky sweet dessert. As it has a base of coconut cream, and is naturally sweetened with a touch of honey or maple syrup, it is free from refined sugar, dairy and gluten. Coconut is the missing ingredient that gives chia pudding a super rich, creamy consistency that makes it taste like actual pudding. . . except without the dairy.

So that’s going to wrap it up with this exceptional food peaches and coconut cream chia pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!