Gram flour and Wheat flour Pudding
Gram flour and Wheat flour Pudding

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gram flour and wheat flour pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gram flour and Wheat flour Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Gram flour and Wheat flour Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.

Sooji Besan Halwa is a very delicious Indian dessert made with gram flour (besan) and sooji (rava). I also tried different halwa recipes with Rava and Whole Wheat Flour (Atta) like Milk Rava Halwa, Sooji Gur Halwa, Whole Wheat Jaggery Halwa, Atta Sooji Halwa. Meanwhile heat water in a sauce-pan to prepare sugar syrup, add powdered sugar and bring it to a boil. Our nutritionist, Kerry Torrens, says… "Rich in fibre and nutrients, gram flour - made from powdered, dried chickpeas - is also gluten-free.

To begin with this particular recipe, we have to prepare a few components. You can cook gram flour and wheat flour pudding using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gram flour and Wheat flour Pudding:
  1. Get 1/2 bowl gram flour
  2. Get 1/2 bowl Wheat flour
  3. Take 1 bowl Sugar Syrup
  4. Make ready 1/2 bowl Chopped dry fruits (Cashew nuts, almonds)
  5. Take 2 tabsp native ghee
  6. Take 1/2 Teasp Cardamom.

The fiber in gram flour can also help prevent fatigue. Pour into a serving bowl and serve with kicha papad. Shree Siddhivinayak Enterprise - Wheat Flour, Gram Flour & Semolina Manufacturer from Ahmedabad, Gujarat, India Not wheat, but a seed, buckwheat flour is suitable for gluten-free cooking. Traditionally used in France to make galettes (a type of crepe), it's best used in recipes that don't rise.

Instructions to make Gram flour and Wheat flour Pudding:
  1. Gather all the information, then heat the ghee in the pan and add flour and gram flour.
  2. Cook it for 5 to 7 minutes on low gas, then add sugar syrup and mix it and cook it for 3 to 4 minutes.
  3. Now add cordamom powder and chopped dry fruits to the halwa and mix well, and turn off the gas.
  4. Take our Tasty and Sweet Pudding is ready. Spread the Pudding with a little ghee in a palte and cut it with a design cutter.

Shree Siddhivinayak Enterprise - Wheat Flour, Gram Flour & Semolina Manufacturer from Ahmedabad, Gujarat, India Not wheat, but a seed, buckwheat flour is suitable for gluten-free cooking. Traditionally used in France to make galettes (a type of crepe), it's best used in recipes that don't rise. Add yogurt to the mixture until you get a smooth paste. Wash the paste off with cold water to tighten your pores after exfoliation. One hundred percent whole wheat flour is made from hulled red wheat grain.

So that is going to wrap it up with this exceptional food gram flour and wheat flour pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!