Baked halloumi fries
Baked halloumi fries

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked halloumi fries. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked halloumi fries is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked halloumi fries is something which I’ve loved my whole life.

The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! To make the halloumi fries, just set up a dredging station of flour, egg wash and panko bread crumbs. Next, cut the halloumi cheese block into long rectangular shapes to mimic fries.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked halloumi fries using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked halloumi fries:
  1. Take 1 portion halloumi cheese
  2. Take 3 tablespoons plain flour
  3. Get 2 eggs
  4. Prepare 3 handfuls panko breadcrumbs
  5. Get 1 teaspoon smoked paprika
  6. Make ready 1 teaspoon crushed chilli flakes

The UK has been the biggest consumer of halloumi cheese for years, and it doesn't look like its popularity will let up soon. Line a baking tray with greaseproof paper and add the coconut oil (or use baking spray). Place in the oven to melt whilst you prepare the halloumi. Dip the Halloumi "fries" into the beaten egg, then into the cornmeal (almond or coconut flour) and place on your pre-lined baking mat.

Instructions to make Baked halloumi fries:
  1. Slice length ways into five, then into three fries about a centimetre thick.
  2. Put the floor on one plate, beat eggs in a bowl and mix panko with paprika and chilli flakes.
  3. Roll the fries in flour, egg and then panko breadcrumb mixture. I’d recommend doing in a batches of four as the breadcrumbs will stick to your fingers.
  4. Bake in oven for 20 mins. Turn them over after 10 mins.
  5. Serve with a sweet chilli dip.

Place in the oven to melt whilst you prepare the halloumi. Dip the Halloumi "fries" into the beaten egg, then into the cornmeal (almond or coconut flour) and place on your pre-lined baking mat. Lay the fries on kitchen paper and cover with another piece to mop up excess moisture. Put the egg, flour into separate shallow pots. Remove to a paper towel-lined plate.

So that is going to wrap it up for this exceptional food baked halloumi fries recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!