Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked chicken with pineapples and capsicums (bell pepper). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked chicken with pineapples and capsicums (bell pepper) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked chicken with pineapples and capsicums (bell pepper) is something which I have loved my entire life. They are fine and they look wonderful.
Add the drained pineapple, and peppers. It's better to watch your chicken, so it won't burnt. The chicken is crisp and golden but so juicy and tender, you will be amazed that you're eating chicken breast. The bell peppers and onions give so much crisp texture and flavor to the dish, while the pineapple, of course, adds sweetness.
To get started with this particular recipe, we have to prepare a few components. You can cook baked chicken with pineapples and capsicums (bell pepper) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken with pineapples and capsicums (bell pepper):
- Make ready 4 Chicken maryland (mixed thigh) with bones and skin on
- Make ready 2 Red capsicum (sliced)
- Get 1 Can (426 g) pineapples, fresh pineapple is fine too
- Make ready 3 cloves garlic
- Take Seasonings
- Take Salt
- Take Pepper to your liking
- Take Portuguese chicken (enough to coat the chicken)
- Get Olive oil (as needed)
Cut the pineapple in half lengthwise and carefully cube the fruit in each half, leaving the outside of the pineapple intact. Scoop out the cubed pineapple and set aside. Italian Baked Chicken and Peppers is the ULTIMATE easy dinner! Packed with flavor, minimal prep, one dish, and hands off cooking make for a meal perfect for a busy family.
Instructions to make Baked chicken with pineapples and capsicums (bell pepper):
- Cut chicken into individual pieces. Pat dry chickens and season with all seasonings. Massage the seasoning thoroughly. If no Portuguese chicken seasoning you can use paprika powder, a bit of chilli and lemon rind and a bit of sugar and oregano
- Placed chicken in baking tray (lightly grease the tray). Preheat oven to 220°C and baked for 7-10 mins, flip once. It's better to watch your chicken, so it won't burnt.
- Adjust oven to 180°C, take chicken out of the oven and add in pineapples, capsicum (bell pepper), and garlic, baked for another 35-40min or until chicken is cooked.
- Turn off the heat, and take the chicken tray out from the oven. Your food is now ready to serve.
Italian Baked Chicken and Peppers is the ULTIMATE easy dinner! Packed with flavor, minimal prep, one dish, and hands off cooking make for a meal perfect for a busy family. Loaded with sweet bell peppers, yellow onions, and tender chicken breast all smothered in a simple, clean Italian tomato sauce. Season chicken breasts with salt and pepper. How to Make Baked Sweet Hawaiian Chicken.
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