Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked pesto spaghetti. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked pesto spaghetti is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Baked pesto spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.
You can add the spaghetti and meat sauce to a baking dish and top with cheese, but to make this the best baked spaghetti, add a creamy pesto layer to the middle. To make it, mix sour cream with basil pesto. Add half of the spaghetti and sauce to a baking dish then spread the creamy pesto on top. Finish by adding the remaining pasta on top.
To get started with this recipe, we have to first prepare a few components. You can cook baked pesto spaghetti using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked pesto spaghetti:
- Make ready 200 g spaghetti
- Get Green Pesto
- Take 200 g Creme fraiche
- Take Brocolli
- Get Green beans
- Get Spinach
- Make ready Parmesan cheese
- Prepare 200 ml vegetable stock
Cook spaghetti according to package directions; drain. Add the walnuts, cheese and pesto; toss to coat. Drain the spaghetti well and transfer it to a bowl. Toss the mixture well and transfer it to the baking dish.
Steps to make Baked pesto spaghetti:
- Preheat the oven to 180 degrees
- Part cook the spaghetti for 5 minutes
- Steam the beans for 5 minutes and the broccoli for 3 minutes
- Mix 2 tablespoons pesto with 200g creme fraiche
- Make 200ml vegetable stock
- In the saucepan mix the spaghetti and pesto mix and stock
- Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan
- Bake for 30 minutes until cheese has browned
Drain the spaghetti well and transfer it to a bowl. Toss the mixture well and transfer it to the baking dish. Spaghetti pesto is best with homemade pesto. It goes without saying that spaghetti pesto tastes the best with homemade pesto. The flavor here is beautifully fresh: and our pesto recipe has lemon for just the right zing!
So that’s going to wrap it up with this special food baked pesto spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
