Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked lamb chop in honey and spicy xo black pepper sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Serve the cutlets with any remaining sauce and stir-fried noodles and vegetables. In a small saucepan, combine the honey, mustard, onion salt and pepper. Would you like any fruit in the recipe?. tomato sauce, salt, sugar, ground black pepper. Hot Sauce O Meu Tempero. bay leaf, olive oil, paprika, red chilies.
Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked lamb chop in honey and spicy xo black pepper sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce:
- Make ready Angel Hair For 2 pacs
- Make ready 4 slice lamb shoulder chop
- Get 1 onion
- Make ready honey xo black pepper sauce
- Make ready 1 bottle black pepper sauce 1:1 water ratio
- Get 1 tbsp xo sauce
- Take 1 tbsp honey
Pour the sour cream sauce over the lamb chops in the baking dish. Trim fat from lamb, and place chops on a broiler pan. Transfer the skillet to the oven. For medium-rare look for internal temperature.
Instructions to make Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce:
- Pat dry lamb then season with salt, layer onion on baking tray then lamb
- 1 bottle black pepper sauce and water 1:1, then spicy xo sauce and honey mix well and pour over lamb,Preheat The Oven then Baked 200 C for 15 minutes (flip over and baste and broil for another 15 to 20 minutes).
- Cook Angel Hair as usual 5 minutes then drain and put onto baked Lamb and mix well with it’s gravy and serve.
Transfer the skillet to the oven. For medium-rare look for internal temperature. Pat lamb dry and season with salt and pepper. See recipes for Seafood soup with XO sauce, pork belly with xo sauce too. Add the fresh minced garlic to the skillet and cook until fragrant.
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