Sausage meat pasta bake
Sausage meat pasta bake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, sausage meat pasta bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Break the sausage meat up and sauté in a fry pan with a little oil, the rosemary and garlic. Cook pasta according to package directions. Meanwhile, in a large skillet, cook turkey and onion over medium heat until meat is no longer pink. Heat the oil in a large pan and add the onion and garlic.

Sausage meat pasta bake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sausage meat pasta bake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sausage meat pasta bake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sausage meat pasta bake:
  1. Make ready 450 g sausage meat or 6 sausages, skins removed
  2. Take 1 clove garlic
  3. Prepare 300 g Passata
  4. Prepare 350 g pasta
  5. Get 1 tbsp olive oil
  6. Get 400 ml water
  7. Get 1 tsp sugar
  8. Make ready 1 slice bread, crumped
  9. Prepare 5 basil leaves, coarsely chopped
  10. Get 100 g mature cheddar, grated

Use a slotted spoon to transfer the cooked sausage to a plate. Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will care about the green stuff). Perfect to feed a hungry family! This is also easy to make ahead, then pop it in the oven when you are ready to eat.

Instructions to make Sausage meat pasta bake:
  1. Heat oil in pan and brown the sausage meat
  2. Add chopped garlic to the sausage meat and cook for 1 min
  3. Add the passata, water, sugar and salt and pepper. Simmer for 15min
  4. While meat is simmering, preheat the oven to 180oC and cook the pasta until al dente
  5. Once the sauce has simmered, add chopped basil and simmer for another minute
  6. Stir in pasta to sauce ensuring all the pasta is covered in sauce
  7. Pour into oven proof dish (ours is 20x30cm). Top with grated cheese and bread crumps
  8. Cook for 20min

Perfect to feed a hungry family! This is also easy to make ahead, then pop it in the oven when you are ready to eat. Crumble in the sausagemeat and fry until. Stir in oregano and Cajun seasoning. Together, they form the base of so many different dishes.

So that’s going to wrap this up for this exceptional food sausage meat pasta bake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!