Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy pasta bake with turkey, fennel & thyme. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Pasta Bake With Turkey, Fennel & Thyme is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cheesy Pasta Bake With Turkey, Fennel & Thyme is something which I have loved my entire life. They are nice and they look wonderful.
Cheesy Pasta Bake With Turkey, Fennel & Thyme Pure comfort in a bowl is provided by this super easy cheesy pasta bake. Here I've used lean turkey meat with simple drie. more Natalie Marten Windsor, UK If you're looking for Cheesy Pasta Bake With Turkey, Fennel & Thyme recipe, look no further! We provide you only the best Cheesy Pasta Bake With Turkey, Fennel & Thyme recipe here. We also have wide variety of recipes to try.
To get started with this particular recipe, we must first prepare a few components. You can have cheesy pasta bake with turkey, fennel & thyme using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Make ready 225 g rigatoni pasta,
- Make ready 375 g 7% fat turkey thigh mince meat,
- Make ready 200 ml tomato passata,
- Get 1 small onion, chopped,
- Get 1-2 large tomatoes, chopped coarsely,
- Get 1 tbsp tomato puree paste,
- Prepare 2 tsp dried thyme,
- Make ready 1.5 tsp fennel seeds,
- Prepare Cracked black pepper, to season,
- Get 1 tsp sugar,
- Take Salt to season and for pasta cooking water,
- Make ready Vegetable oil for frying
- Get To top:
- Make ready 60 g Grated mature cheddar cheese (I used 30% less fat)
Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in flour, salt, mustard, thyme and pepper. Stir in salt, pepper and turkey.
Instructions to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Add oil to a medium saucepan and once hot add in the onions and begin to gently fry, turn down the heat a little. After frying until turning translucent add in the turkey mince meat. Fry off until almost cooked through then season well with salt and plenty of cracked black pepper. Take the fennel seeds and grind them in a mortar and pestle.
- Add in the ground fennel seeds plus the thyme. Stir through. Next add the tomato paste and the passata. Stir through. Bring to a simmer. Add in the sugar and stir through. Simmer on a medium low heat.
- Begin to cook the pasta according to packet instructions in salted water. Preheat your oven to 180 (fan). Once the pasta is almost cooked remove from the heat and drain off the water. Take your oven proof dish and spoon in the pasta then add the sauce. Gently mix through until the pasta is coated evenly.
- Scatter over your grated cheese then place in the hot oven and cook for around 10 minutes. Then to finish place beneath a hot grill until the cheese is golden and bubbling.
- Serve up and enjoy! :)
Stir in flour, salt, mustard, thyme and pepper. Stir in salt, pepper and turkey. Pour mushroom/turkey mixture into prepared baking dish. In the meantime prepare the other ingredients. Bake Pasta Stir the fennel, marinara sauce, and basil into the vegetables.
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