Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon and chorizo tray bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Arrange potatoes, carrots, chorizo, onions, garlic (cut side down), rosemary, lemon slices and chicken in a deep-sided baking tray lined with baking paper. Drizzle with lemon juice and oil. Put the onions, chorizo and lemon chunks in the tray, pour over the wine, then sit the chicken thighs on top. Place the onion, garlic, rosemary, chorizo, chickpeas, tomato puree, paprika and tomatoes in a roasting tin, and use the water to rinse out the tomato tin before pouring it in with everything else.
Lemon and chorizo tray bake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lemon and chorizo tray bake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook lemon and chorizo tray bake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon and chorizo tray bake:
- Prepare Chicken portions of your choice
- Prepare Small new potatoes
- Get Juice of a lemon
- Get 150 g chorizo
- Prepare Drizzle of olive oil
- Take Sprinkle of oregano
- Make ready to taste Salt
Drizzle over a good couple of glugs of olive oil and mix with your hands so the salt coats the potato nicely. Now add the sliced lemon and the garlic if you fancy it. Tip in the chorizo and a little of the orange oil. I love the Spanish inspired flavours of this sheet pan Spanish chicken, chorizo and veggies.
Steps to make Lemon and chorizo tray bake:
- Preheat oven to 180. Wash and dry potatoes. Put in a bowl. Add lemon juice, oil, salt and oregano. Mix and put in a baking tray lined with baking paper
- Put the chicken in the same bowl. Toss around in the remaining oil. Add the chicken to the potatoes. Pop in the oven. After about 30 mins, remove and add the chopped chorizo. Mix the potatoes a little and pop back in the oven for another 20-25 mins
- Serve with the delicious sauce
Tip in the chorizo and a little of the orange oil. I love the Spanish inspired flavours of this sheet pan Spanish chicken, chorizo and veggies. Share or save this How to make a Chicken Tray Bake. Alrighty, chicken thighs injected with some gorgeous flavour, it's time to tray bake! Honourable mentions for the tray bake ingredients are chorizo, potatoes and orange zest.
So that’s going to wrap it up for this exceptional food lemon and chorizo tray bake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
