Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, baked herby potato crisps. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Herby Potato Crisps is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Baked Herby Potato Crisps is something that I have loved my whole life. They are fine and they look wonderful.
Baked Herby Potato Crisps Before you jump to Baked Herby Potato Crisps recipe, you may want to read this short interesting tips about Finding Nutritious Fast Food. Almost every single "get healthy" and "weight loss" article you study will tell you to skip the drive through and make all of your meals yourself. Place potatoes in a single layer onto the prepared baking sheets. Serve immediately, garnished with chives, if desired.
To get started with this recipe, we have to prepare a few components. You can cook baked herby potato crisps using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Herby Potato Crisps:
- Take 3 Irish potatoes
- Take 2 tsp mixed herbs
- Prepare Drizzle of oil
- Prepare to taste Salt and pepper
A red skinned potato will also gain a crispy skin when cooked correctly. Other potatoes can be baked but the skin won't be as crispy. Making Homemade Potato Chips is so easy and healthy, especially when they're baked in the oven! Eat 'em plain or dunk them in your favorite dipping sauce!
Steps to make Baked Herby Potato Crisps:
- Preheat oven to 180°C and line a pan
- Slice potatoes thin (making sure they're all about the same size) and drizzle a little oil over them. Massage the oil into the potatoes then transfer them into a ziplock bag
- Add herbs, salt and pepper to the bag and shake it all together until evenly distributed on the potato slices
- Arrange the slices in your pan and bake for 20minutes or until cooked and dry
- Enjoy with a dipping sauce or just as is!
Making Homemade Potato Chips is so easy and healthy, especially when they're baked in the oven! Eat 'em plain or dunk them in your favorite dipping sauce! These Baked Potato Chips are baked in the oven until they are crispy and crunchy for a healthier version of traditionally fried chips. Season them up any way you like for a homemade potato chip that is good for you, easy to make, and seriously tasty. The perfect baked potato is crispy on the outside and pillowy in the middle.
So that’s going to wrap this up with this special food baked herby potato crisps recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
