Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rice flour kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rice flour kheer is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Rice flour kheer is something that I’ve loved my entire life.
Kheer is the original rice pudding, which became part of western cuisine through the British. I like this, but my husband and son didn't (too 'spicy' for them). Kheer is a popular rice pudding that is ubiquitous in the Indian subcontinent. Indian rice pudding differs a bit from the western style rice pudding in texture and flavors.
To get started with this particular recipe, we have to prepare a few components. You can have rice flour kheer using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Rice flour kheer:
- Prepare 1 litter milk
- Make ready 5 Tbs rice flour
- Take 1/2 cup sugar (to taste)
- Prepare 3 cardamom
- Take 4 Tbs Crushed pistachio
In Hindi, it is called chawal ki kheer. Every region has its own version of making it. The right Rice for Kheer Traditionally, kheer is made with basmati rice. Aged basmati is fragrant and its long grain adds texture to this kheer.
Instructions to make Rice flour kheer:
- Take one cup milk and add rice flour in it.make smooth paste if you feel need add little more milk.
- Now take a pan pour rest of milk and boil in medium flame.
- Add cardamon and flour batter in small quantity.
- Keep stirring and adding batter. Don't stop to avoid lumps
- Add sugar
- Cook it on low to medium flame
- Make sure that your pan base is clear and milk is not stuck to bottom
- Cook almost 10 minutes untill it's completely cooked and have a nice thickness
- Take out in serving bowl.Garnish with pistachio
- Cool it and serve
The right Rice for Kheer Traditionally, kheer is made with basmati rice. Aged basmati is fragrant and its long grain adds texture to this kheer. However, you can use short grained rice too if that's what you have. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere.
So that’s going to wrap this up for this exceptional food rice flour kheer recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
