Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crispy rice flour snacks. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy Rice Flour Snacks is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crispy Rice Flour Snacks is something which I have loved my whole life.
Introducing New Rice Krispies Treats Snap Crackle Poppers Vanilla Crème. Delicious Rice Krispies Treats Bites Covered In Yummy Vanilla Goodness. Introduction: Rice Flour Jantikalu(crispy Rice Flour Snacks) By navneetha Follow. More by the author:-Rice flour jantikalu are made using rice flour and chick pea flour and can be good tea time snacks.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy rice flour snacks using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Rice Flour Snacks:
- Make ready 1 cup rice flour
- Prepare 2 tsp besan
- Prepare 1&1/2 cup water
- Make ready As required Salt
- Prepare As required Oil for deep fry
- Take For seasoning:
- Get As per taste Peri peri masala or chaat masala
The snack's name derives from the Tamil word for "twisted", which refers to its shape. In India, Murukku is especially popular in the. crispy and crunchy rice flour snacks / chekkalu There are endless possibilities of snacks that can be made with rice flour.
Steps to make Crispy Rice Flour Snacks:
- Heat water. When once come boil in water then add rice flour, besan, salt. Mix well and then turn off the flame.
- Then give rest for 10 minutes when 8 become a room temperature than grease oil on your palm and make a like dough.knead for 2 to 3 minutes and make a small balls.
- Roll like little thick roti cut with Pizza cutter as your desired shape then heat oil and deep fry in oil.
- Try on medium to low flame when it become a crispy then sprinkle as per your choice masala and enjoy with tea for any time all time favourite snack.
- You can store in a tight container for 10 days also.
crispy and crunchy rice flour snacks / chekkalu There are endless possibilities of snacks that can be made with rice flour. Though most of them are fried, they are absolutely delicious and so crispy and flaky! One of the most famous snacks in India is Chakli, spiced rice flour bound with curd and deep fried to make a crispy snack which is mostly made in during Diwali. Beat together until creams, then mix in flour.
So that’s going to wrap it up for this exceptional food crispy rice flour snacks recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
