Wainar flour (Local pancakes)
Wainar flour (Local pancakes)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wainar flour (local pancakes). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

In a clean bowl sieve your flour add seasoning, chopped onions and scotch bonnet Add water and whisk well add d palm oil heat a pan add a drop of palm oil and fry on both side serve with yaaji I added boiled egg to mine and uhmmm it taste so good! These whole wheat pancakes are a MUST make for breakfast today! Ingredients for Healthy Whole Wheat Pancakes. Simple ingredients you can find in your pantry or at your local grocery store.

Wainar flour (Local pancakes) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Wainar flour (Local pancakes) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have wainar flour (local pancakes) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wainar flour (Local pancakes):
  1. Take 2 and 1/2 cup flour
  2. Get 2 scotch bonnet
  3. Prepare 1 small onion bulb
  4. Prepare cube maggi
  5. Take Curry
  6. Make ready Salt
  7. Prepare Chili flakes
  8. Get 3 cups water
  9. Make ready Palm oil or veg oil

In medium bowl, mix milk, butter, sour cream and eggs until well blended. Add to flour mixture; stir just until smooth. Heat griddle or pan to medium-high heat. Use non-stick cooking spray or butter (Smart Balance is my favorite!) before dropping batter onto the pan.

Steps to make Wainar flour (Local pancakes):
  1. In a bowl, add flour then add scotch bonnet
  2. Add in seasoning, salt, curry and some chili flakes. (I snapped the pre pics but I didn’t know how they disappeared from my phone or maybe they weren’t shot, sorry guys)
  3. Then add in water and mix. Cut onions into small pieces and add. In a pan, add oil of choice and fry. Enjoy😋

Heat griddle or pan to medium-high heat. Use non-stick cooking spray or butter (Smart Balance is my favorite!) before dropping batter onto the pan. Sift the flour for extra light pancakes. Then whisk all the dry ingredients together. Separately, whisk the wet ingredients together.

So that is going to wrap it up with this special food wainar flour (local pancakes) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!