Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, wheat flour aloo kachori. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Wheat flour aloo kachori is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Wheat flour aloo kachori is something that I’ve loved my whole life. They’re fine and they look wonderful.
Now with the help of Luke warm water, knead it to a soft and smooth dough. In an another bowl/plate, mash the boiled potatoes and add all the spices into it. Aloo Kachori - A Popular North Indian Food This is made by stuffing spiced potatoes in whole wheat flour breads and then deep fried. This is soft and crispy and very filing dish.
To get started with this recipe, we must first prepare a few components. You can have wheat flour aloo kachori using 21 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wheat flour aloo kachori:
- Get For filling
- Take 2 aloo boiled meshed
- Make ready 1 tsp whole cumin
- Get 1 small onion chopped
- Take 1/2 tsp ginger garlic
- Get 1 spring onion leaves cut
- Get 4 tbsp oil
- Get 3 tbsp coriander leaves
- Make ready 2 green chili chopped
- Take 1/4 tsp red chili powder
- Make ready 1/4 tsp mustard paste
- Take 1/2 tsp salt ya as your taste
- Get 1/4 tsp turmeric powder
- Prepare 1/2 tsp roasted cumin seeds powder
- Prepare 1 tsp coriander powder
- Prepare 1 tbsp soya sauce
- Make ready 1 tbsp chilli sauce
- Take 1 tbsp ketchup
- Prepare For kachori
- Take 4 wheat flour dough pera
- Prepare Oil for frying
In North India, samosa and kachori at roadside tea stalls are very common breakfast or evening snacks. Add whole wheat flour and salt to a bowl, mix well. Add cold water as required and knead a soft dough. Kachori is a famous Indian street food that is made with all purpose flour (maida) or whole wheat flour and has a rich filling made of a large variety of ingredients ranging between urad daal, moong dal, mawa, onion and Indian spices. aloo kachori recipe
Instructions to make Wheat flour aloo kachori:
- Pahly all ingredients aik jaga proper kar lein Pan main oil garam ker ke cumin saute karein add onion thora colour change hony tak soty karein
- Phir ginger paste dal kar 30 second saute karein add all dry spices 30 second saute
- Add potato mix well add spring green chili coriander leaves mix well
- Add soya sauce chili sauce ketchup mix,well filling ready
- Ab aik dough pera ko flour dust kar ke choti roti bail lain phir center main filling rakh dein
- Phir roti ke charon sides sy filling ko cover kar lein
- Phir ready kiey Huey kachori ko hathaili sy press karein fry karty time filling out na ho
- Kachori shape dein dein pan main oil garam ker ke 2 kochori ready kar ke garam oil main golden colour any take low flame per shallow fry kar lein andar sy bhi achy sy cook ho jaey
- Bht yummy aloo kachori ready hy dish out kar ke ketchup raity ke sath serve karein
Add cold water as required and knead a soft dough. Kachori is a famous Indian street food that is made with all purpose flour (maida) or whole wheat flour and has a rich filling made of a large variety of ingredients ranging between urad daal, moong dal, mawa, onion and Indian spices. aloo kachori recipe potato stuffed kachori with step by step photo and video recipe. kachori's can be prepared with various stuffing and the stuffing varies from region to region. aloo ki kachori is a famous north indian street food snack recipe and is particularly popular in uttar pradesh and agra. in north india it is generally served with green chutney or tomato. kachori recipe, kachori, kachori recipe in hindi, kachori banane ki recipe, whole wheat atta kachori, atte ki kachori, gheu ke atte ki kachori, aloo pyaz kachori recipe, aloo pyaz ki kachori . Oats and whole wheat Kachori stuffed with Peas Recipe, is a healthy snack that is made easy with whole wheat and oats. Kachoris can be made with various stuffing and in this recipie we have filled it with a chatpata peas filling.
So that’s going to wrap this up with this exceptional food wheat flour aloo kachori recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!