Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, maize flour fruit biscuit. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a medium bowl, stir the flour, sugar, baking powder and salt until mixed. Cut in shortening until the mixture resembles coarse crumbs. Abstract and Figures Biscuit formulation was produced from the partial substitution of wheat flour using mangrove fruit flour (MFF) with the addition of an emulsifier. Starches, rice and maize flour are mainly employed in the production of GF biscuits.
Maize flour fruit biscuit is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Maize flour fruit biscuit is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have maize flour fruit biscuit using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Maize flour fruit biscuit:
- Make ready I cup all purpose flour
- Make ready 3/4 cup maize flour
- Take 1 cup buttermilk
- Make ready 4 tbsp sugar
- Prepare 1 tbsp baking powder
- Get 1/2 tsp baking soda
- Take Handful raisins
- Take 1/4 cup margarine (cold)
- Prepare 1 egg
Make a well with flour mixture and slowly add milk into the middle. Knead dough with your fingers and add milk when necessary. Southern Love Biscuits made with bread flour (and cut with a heart-shaped biscuit cutter) are deliciously light and flaky with a buttery crust. It doesn't matter if we have homemade waffles or pancakes, omelets, or a full country breakfast, the best part is enjoying the.
Steps to make Maize flour fruit biscuit:
- Gather ingredients and pre heat the oven
- Mix the two flours together then sieve.
- Add in baking powder and baking soda. Sieve then mix together
- I had no buttermilk so in my milk I put 1 tbsp vinegar to make buttermilk. Add sugar and dissolve in the milk
- In your flour mixture add the cold margarine. Do not over incorporate. Small pieces of butter should be visible in the flour. Add in raisins
- Make a well in your flour and pour in your buttermilk. Use a spatula fold the mixture until flour disappears
- Prepare your baking pan and line with grease proof paper. Use your hands to make balls from the sticky dough and place on the baking pan(add flour to your palms to avoid stickiness)
- You can pat the down or do as I did. I wanted crunch so I pressed down the center with a glass bottom that was dusted with flour
- Egg wash then bake at 180 degrees for 20 mins
- When ready, remove and place on rack to cool
- Serve with desired beverage. Enjoy
Southern Love Biscuits made with bread flour (and cut with a heart-shaped biscuit cutter) are deliciously light and flaky with a buttery crust. It doesn't matter if we have homemade waffles or pancakes, omelets, or a full country breakfast, the best part is enjoying the. On low speed mix in the flour, Hi Maize fiber, dried milk, cinnamon, and salt. To obtained a homogenous flour, the different combinations Make a well in your flour and pour in your buttermilk. Use a spatula fold the mixture until flour disappears Prepare your baking pan and line with grease proof paper.
So that’s going to wrap it up with this special food maize flour fruit biscuit recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!