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Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour jaggery cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Wheat flour jaggery cookies is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Wheat flour jaggery cookies is something which I have loved my entire life.

In a large bowl mix together atta (whole wheat flour), baking powder, cardamom powder, cinnamon powder and salt. Whisk to combine and set aside. In another large bowl, sift the jaggery powder. Get rid of any large particles.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wheat flour jaggery cookies using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wheat flour jaggery cookies:

1. Make ready 1 cup wheat flour
2. Prepare 1/4 cup desiccated coconut
3. Prepare 1/4 cup suji
4. Take 3/4 cup jaggery
5. Get 5 tbsp oil
6. Take 4 tbsp milk
7. Get 2 tbsp almond slices
8. Take 1 tsp cardamon powder
9. Get 1 tsp baking powder

I don't claim these cookies to be super healthy or anything like that but these are so much better than store-bought stuff. Basic preparation for Jaggery Wheat flour Cookies Grate Jaggery (Gur) finely. Roast Sesame seed (White Til) in a pan for approx two minutes on simmer gas flame. Heat water in a pan and when it starts boiling, add grated Jaggery (Gur).

Instructions to make Wheat flour jaggery cookies:

1. First melt the jaggery with milk and oil.
2. Now in a mixing bowl sieve wheat flour. Add coconut powder, suji, baking powder, almond slices and cardamom powder.
3. Add melted mixture and make a soft dough.
4. Now make small balls and flattern them in shape of cookies.
5. Make lines with a knife or fork on the cookies.
6. Preheated the oven at 180 degrees and bake the cookies for 10-15 minutes. 1. Let it cool down on wire rack to become crispy.
7. Store in a box and enjoy with tea.

Roast Sesame seed (White Til) in a pan for approx two minutes on simmer gas flame. Heat water in a pan and when it starts boiling, add grated Jaggery (Gur). Make the Lohri or Sankranti Festival special by baking these amazing Sesame Jaggery Chocolate Chip Cookies, a version of the Indian festive Til Gur sweets. Made with whole wheat flour, jaggery powder and toasted sesame seeds, these are the soft baked winter special cookies! Instructions In a shallow vessel add the butter,jaggery and vanilla extract.

So that is going to wrap it up for this exceptional food wheat flour jaggery cookies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!