Wheat flour chips
Wheat flour chips

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, wheat flour chips. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The yummy evening tea time snack. It is very simple with less ingredients. Making your own tortilla chips allows you to add whole grains and keep fat grams down. Serve with your favorite salsa or dip.

Wheat flour chips is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Wheat flour chips is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have wheat flour chips using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Wheat flour chips:
  1. Take 1 cup wheat flour
  2. Take 1/4 tsp cardamom powder
  3. Make ready 1/4 tsp black pepper
  4. Make ready 1/4 tsp cloves powder
  5. Take 1/4 tsp ginger powder
  6. Prepare 1/4 tsp cumin seeds
  7. Make ready 2 tbsp oil
  8. Get Water as required
  9. Take Oil for frying
  10. Make ready to taste Salt

Oven temperatures vary so if your chips are crispy enough halfway through the baking time, go ahead and remove them. Cream butter, white sugar, and brown sugar together in a large bowl until smooth. Add eggs and vanilla extract and mix until light and fluffy. Add whole wheat flour, baking soda, and salt and mix.

Instructions to make Wheat flour chips:
  1. Measure your ingredients and mix the powders together
  2. Mix the powders into the flour, mix evenly then make a hole in the centre
  3. Add the tbs of cooking oil and mix. Then add water slowly to make it knead-able
  4. Knead till soft then cover with a cling film
  5. Place back in the bowl and cover with a towel for 10 mins
  6. After 10 mins, knead again and then shape into balls
  7. Dust the rolling board and roll the dough into thin chapati. Heat the oil on medium heat
  8. Using a knife, cut into diamond shapes
  9. Deep fry in medium heat until golden brown
  10. Take salt and sprinkle on top. (You can either add the salt in the flour at the start or sprinkle after). Toss for even salting
  11. Add with desired sauces and drink. Enjoy

Add eggs and vanilla extract and mix until light and fluffy. Add whole wheat flour, baking soda, and salt and mix. Stir in chocolate chips and walnuts to make a very crumbly dough. White whole wheat flour, milled from a lighter, milder variety of wheat, will be much less noticeable in your baked goods than traditional red whole wheat flour, which is darker-colored and stronger-flavored. If you're at all hesitant about baking with whole wheat, I highly recommend starting with white whole wheat flour.

So that’s going to wrap this up with this special food wheat flour chips recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!