Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, wheat flour pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a large bowl, dissolve sugar in warm water. Pizza recipe using whole wheat flour - The base or crust of pizza is made from whole wheat flour aka chapati atta. This is the HEALTHY alternative to the regular all purpose flour crust. I have already shared the regular veg pizza recipe where the base is made from all purpose flour aka maida.
Wheat Flour Pizza is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Wheat Flour Pizza is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have wheat flour pizza using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Wheat Flour Pizza:
- Prepare 1 bowl wheat flour
- Prepare 1/2 teaspoon baking powder
- Take 2 pinches baking soda
- Take 1/2 teaspoon sugar
- Take 2 tbsp yogurt
- Prepare 1/2 teaspoon salt
- Make ready For stuffing–
- Prepare 1 bowl pizza gravy
- Make ready 1 chopped onion
- Make ready 1 capsicum chopped
- Prepare 1/2 bowl chopped carrot
- Make ready 2 green chillies
- Take 2 tbsp chopped tomatoes
- Make ready 1 bowl grated chees
- Make ready 2 tbsp oregano
- Get 2 tbsp chilli flakes
- Take as required Butter to grease
- Take as needed Water
- Prepare 1/2 bowl finely chopped cauliflower
Whole Wheat Pizza Crust Nutty, hearty whole-grain flour makes great pizza. This thick crust features a touch of honey and a long overnight rise to bring out all the nuances of flavor. This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked. There is no denseness or chewiness felt in the pizza bread crust.
Steps to make Wheat Flour Pizza:
- First take the wheat flour in a bowl, mix it with salt, baking soda, baking powder, sugar, then add yoghurt and stir, then add water as required, make flour and leave it for 20 minutes.
- Now chop all the vegetables
- Now knead this bound flour very nicely then make a round loaf out of it. Keep it a little thick so that it does not burn.
- Then press it in slightly from the edge and cut with a fog in between so that the bread does not swell
- Now take a nonstick pan. Take this pan with a little thick bottom and if you don't want to make it in a frying pan, you can also fry it in a pan or dhoklaya with salt at the bottom and then placing it in a dish on the stand.
- Keep the gas very low while baking the pizza. Now put the pizza gravy on it first, then the cheese, then all the vegetables, then sprinkle a little salt, then refill the cheese and cook it with a white lid or pan lid.
- Once it is cooked, check it, turn off the gas and take it out. Then sprinkle Chili Flakes again in it and serve hot. Delicious and nutritious fried flour pizza.
This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked. There is no denseness or chewiness felt in the pizza bread crust. All-purpose flour is the choice of flour vs wheat flour. The all-purpose flour yields a much softer and flexible dough than to wheat flour dough. Stir in enough white whole wheat flour to form a soft dough (dough will be sticky).
So that’s going to wrap it up with this special food wheat flour pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!