Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, wheat flour chocochips cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wheat flour chocochips cookies is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Wheat flour chocochips cookies is something which I’ve loved my whole life. They are fine and they look fantastic.
Cream butter, white sugar, and brown sugar together in a large bowl until smooth. Add eggs and vanilla extract and mix until light and fluffy. Add whole wheat flour, baking soda, and salt and mix. Stir in chocolate chips and walnuts to make a very crumbly dough.
To get started with this recipe, we must prepare a few ingredients. You can cook wheat flour chocochips cookies using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wheat flour chocochips cookies:
- Get 1 cup wheat flour
- Get 1/4 cup Jaggery finely grated
- Prepare 1/4 cup butter
- Prepare 1/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Get 1/4 cup milk
- Make ready 1/4 cup choco chips
- Prepare 1 tsp vanilla essence
Add flour, wheat germ, oats, and chocolate and mix just until the flour disappears. Sprinkle each with a couple flakes of sea salt. Whole wheat flour makes the cookies slightly denser with a coarse and crisp texture. If you prefer light and soft texture in your cookies then replace it with all purpose flour.
Instructions to make Wheat flour chocochips cookies:
- First take a dry ingredients in a bowl sieve them all together n keep aside
- Now take other bowl add butter n jaggery, jaggery should be finely chopped, whisk both the things very well until it becomes fluffy n add vanilla essence
- Now add milk n again whisk it then add dry ingredients m chocochips n mix them very well, make small cookies out of them
- Bake them at 180 degree for 20 min.in preheated oven
Whole wheat flour makes the cookies slightly denser with a coarse and crisp texture. If you prefer light and soft texture in your cookies then replace it with all purpose flour. Fluff up the flour in the jar with a fork and spoon it to a measuring cup. In bowl take ghee and mix well add powdered sugar to it and beat till becomes soft. For the dry ingredients, mix in whole wheat flour, baking soda and salt to the wet mixture.
So that’s going to wrap it up with this special food wheat flour chocochips cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
