Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, wheat flour fulka. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Wheat Flour Fulka is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Wheat Flour Fulka is something that I have loved my whole life. They’re fine and they look wonderful.
(Phulka, Fulka, Chappattis, Roti, Rotli) Phulka is a flatbread made with wheat flour. The rolled out dough is first cooked on the stove-top and finished cooking on an open flame which puffs up the bread into layers making it very soft. Phulka is a soft flat Indian bread made with wheat flour. Phulka is a main food served with variety of vegetarian gravies and also goes well with non veg preparations.
To begin with this recipe, we have to first prepare a few ingredients. You can have wheat flour fulka using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wheat Flour Fulka:
- Prepare 1 cup wheat flour dough
- Get 1/2 cup wheat flour
- Prepare 3 tsp desi ghee
Dust with flour if it sticks to the rolling pin. Repeat this with rest of the dough, keeping each rolled out fulka on a newspaper or plate, not sticking with each other. Meanwhile heat a tawa on medium flame. Steps to make Fulka with chilli Paneer: Mix wheat flour and salt in a mixing bowl.
Instructions to make Wheat Flour Fulka:
- Take small ball from dough.
- Roll it in the round shape.
- Now spread it on hot tawa and cook from both the sides.
- Apply some ghee on Fulka.
- Our Fulka is ready to serve.
- Serve hot with Dal.
Meanwhile heat a tawa on medium flame. Steps to make Fulka with chilli Paneer: Mix wheat flour and salt in a mixing bowl. Make a soft dough by adding water. Now take a portion of dough and make a ball. Roll it with the help of rolling pin in round.
So that is going to wrap it up with this special food wheat flour fulka recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!